Millions of people around the world lose appetite and die after their bodies generate toxic materials.

However our media team today decided to bring you how you can revive lost appetite and rid the body of toxins with white radish.

White radish is commonly called ‘daikon, or Mooli or muli.’ White radish traces its origins to Asia, according to Dr. Aisha Rashid Lukwago of Rashid Lukwago herbal clinic in Kampala.

She says that white radish is rich in vitamins B and C complex, carotene, fiber, moisture and carbohydrates. Hajjat Aisha says that white Radish has a strong antibacterial property that combats cancers; it increases the kidneys’ ability to produce urine as it has diuretic effect. White radish exists in different types for example white, red, purple or black and each has different medical values.

Aisha says that the root of white radish is used for making juices. The plant is mainly grown in west and East Africa. A kilogramme of white radish in Uganda costs between 3000 to 5000 shillings in markets, groceries and some supermarkets.